There are a lot of choices for gourmet meats that you can find. There are even online stores where you can purchase the gourmet meat. You can find such gourmet bacon which is cured pork from the fatty sides of the belly and such is created by the artisan crafters with the use of the natural ingredients and methods. Know that the bacon is salted first and this is then cured and dried with or could be without wood smoke. The gourmet meat may have high fat content but much of this would melt off on the cooking process. You may slice the bacon thickly or thinly or you can make a block that is called the slab bacon. This is then being flavored with spices, maple, apple or mesquite.
Another gourmet meat that you like is the gourmet ham. This is a cut of pork coming from the pig’s leg. The ham is first cooked or is cured and this is then smoked to have added flavor. The gourmet cooked ham is usually smoked in hickory as well as maple woods to add that rich flavor to the meat. The preparation of the hams are bone-in, partially-boned or boneless.
There is also the gourmet turkey that is the traditional main course during the Thanksgiving feast. The turkeys are big birds and they are really great all through the year. What you will like from the gourmet turkey other than the flavor is their low carb content and high protein. You can find organic gourmet turkeys that are raised in the natural environment and they are actually fed with vegetarian diet of organic grains.
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There is also the gourmet chicken. You know very well that chicken is commonly raised for its eggs and meat. This is actually the most widespread domesticated bird. You should know that chicken meat is used in different regions of the world and such can be used in various types of meals like appetizers, salads and side dishes. There are many cuts that you can find out there like the organic chicken drumsticks and others which are hormone free and antibiotic free and they are raised with all-natural corn and organic soy beans.
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You have to know also regarding the gourmet duck. You have to know that the duck meat comes from the breast as well as the leg of the duck. The duck leg meat comes with a darker color and is fattier as compared to the breast meat. There is the Foie Gras which is the fattened liver of the duck or the goose.
There are many of those who like the gourmet beef. Also, there are various cuts of beef and they have several textures and flavors as well. The most tender cut is called the tenderloin. The gourmet beef is really flavorful.